Tag: vegetarian
Zucchini Gratin with Roasted Shallots and Pecorino (Gluten Free!)
I love this time of year and the strangely predictable chaos it brings. The weather is wild, schedules are filled with vacations and gatherings and other fun things, but the big events are always worth looking forward to. Often held in the first week of August, the White Marlin Open fishing tournament takes place in …
Seared Scallops with Bacon, Pepper and Chimichurri Relish (Paleo!)
It is hot, hot… HOT these days. Thank goodness for a grill, because I will NOT be turning on my oven these days. I had off all last week! It started out as a 4th of July beach vacay with some fam/friends, and then ended as a staycation where I planned to clean, get up …
Asian-Inspired Broccoli Cabbage Slaw (Paleo, Keto-Friendly, Vegan!)
I always say I’ll keep my momentum going with making posts and recipes to share, but often times I just get so busy that I completely forget. I love to make things, but in all honesty, a lot of what I make either doesn’t make the cut aesthetically, or I eat it before I even …
Roasted Cauliflower Leek Soup (paleo, with vegan option!)
I was really hoping by this point in the year that it would’ve been a little chillier. I’m ready to turn my A/C off…. But here we are. For my non-US friends…. What’s it like to not stress-eat and go about your merry day, this week? We’ve been on edge waiting for the results of …
Fall Harvest Salad with Parmesan, Cranberries and Pecans (Gluten-Free!)
Y’all it’s fall! And it was WINDY today! I’ve been hitting the gym pretty hard, so I’m not sure if that’s why I’m more hungry, or… if I am nearing hibernation. But I’ve needed to make some more heartier lunches and dinners…. So with a good protein, I’ve been enjoying some really good salads. It’s …
The Divine Kitchen 