Greetings, y’all. It’s a windy, breezy day here and it’s only a crisp 79 degrees.. much more enjoyable than a belligerent heat wave. I enjoyed a busy weekend filled with wedding activities, horses, sushi and cooking. The wedding on Friday was absolutely beautiful – a hike up to Folino Estates Winery just outside of Allentown. …
The Divine Kitchen
musings of a financier, prana-seeker and wannabe chef
Seared Scallops with Bacon, Pepper and Chimichurri Relish (Paleo!)
It is hot, hot… HOT these days. Thank goodness for a grill, because I will NOT be turning on my oven these days. I had off all last week! It started out as a 4th of July beach vacay with some fam/friends, and then ended as a staycation where I planned to clean, get up …
I woke up and thought to myself yesterday… is there a full moon soon? I’ve had the weirdest thing happen. Not weird, actually… just inconvenient. Some back-story that no one asked for… I really, really enjoy keeping my car clean. Well, the outside, anyway. My dad was meticulous about washing and keeping cars clean, as …
I spent a lot of time thinking today about, now that things are opening up, how quickly summer has been going by. I remember this time last year – I was admittedly too much of a scaredy-cat to *go* places that weren’t outside, and it just feels so good to have some normalcy again. I’ve …
Summer Strawberry Crumble (paleo, with a vegan option!)
Last week, it was crazy hot. Like, so hot, I considered experimenting if the whole frying-an-egg thing would work on my car. (Just kidding, I’d rather die than put something like a raw egg on my car… you know that.) But – it still got me thinking, is it unseasonably warm? Am I just old? Or, …
The Divine Kitchen 