Hello, hello! Crazy to think some people are bracing for more snow… I am so glad we have some warmer weather coming up, which hopefully is here to stay. Spring is soon! …which leads me to my complaining. Did anyone else have a particularly difficult time with adjusting to the time change? I’m not sure …
Happy March! What’s shakin’? I’ll tell you what. My house, this weekend. The wind was so bad in the Northeast/Mid-Atlantic that people lost siding, shutters, roofs… no bueno. I made a few things in the last week, not all paleo/vegan but some yummy treats! Gluten free rice crispie treats, carne asada tacos, slaw, gluten free …
Totally unrelated to food…. I have discovered the online store 6pm.com. It’s like the TJ Maxx of Zappos, can you just picture this, please? Amazing. Uggs for half price, cute booties, stuff you didn’t know you needed until you found it. Who’s ready for spring? Let’s skip straight to the good stuff. This recipe for …
It’s unseasonably warm out… which makes me both sad that this may be unpleasant climate change, but slightly happy that I can wear flats and not freeze my tooties off. You take the good with the bad. How’s everyone’s week going? Perhaps because I had off on Monday and it’s a short week, it seems …
This weekend was super fun! I enjoyed a nice Saturday off from WHBM to go to Terrain for brunch for a friend’s birthday, and then Chadds Ford Winery. I don’t normally booze that much, but a birthday seems like a perfect reason to enjoy the amazing weather we had with some Mimosas and a wine-tasting. On to …
The Divine Kitchen 