So…. Let’s talk about fall. Let’s talk about….. how I have a closet full of sweaters, I’ve done really well and haven’t bought any new ones (because where the hell am I going, let’s be totally honest), but am bummed because normally I get to go to wineries, fun parties…. Who am I kidding, WORK …
I am on a roll! Really hoping I don’t lose my momentum with this. It feels good to be motivated and keep cooking, and it’s great to come up with some creative foods (with my 200 lbs of yams I bought….) I went to a winery this weekend with some of my friends, and I …
Sunday Funday! Except not, because we can’t really do anything. Guys, I still have yams that I can’t seem to get rid of. When I bought so many, I really didn’t think about how creative I’d have to be to find ways to eat them… that weren’t super boring. Cue the bacon… Though this year …
This week flew by. It was not without struggle though – tackling some difficult work tasks did a number on my patience… but it’s Friday! Which means… a weekend filled with wine-tasting and sunshine/pool time. Work hard, play/relax hard. It only took 4 months of depressing quarantine where I drank a bazillion bottles of wine …
Holy moly! This weather. Maybe it’s because my “desk” at home looks right out the window, so I’m super aware of every rain drop that falls outside. The most excitement I’m having these days. Question for you all – how adventurous are you with ingredients? Will you make a substitution for something you really wanted …
The Divine Kitchen 