Hello all, and happy 2020. I’ve been… for lack of a better word, dormant, so far this winter. I’ve been physically tired, trying to do a lot all at once, have been trying to balance work with fitting in time to cook, and that’s always really hard around the holidays. There was DEFINITELY not a …
Hey y’all! It’s definitely been a while, I know I need to make an effort to post more. I’ve been cooking, I’ve just been terrible about documenting everything. Some fun stuff, some un-fun stuff, busy with work, the whole nine. I’m headed to the beach late next week, followed by a trip to Philly to …
Hello friends! To say it’s been a while would be an UNDERSTATEMENT. So much so, I don’t even know what I last shared with you. Unfortunately, I can’t say I’ve done a ton of cooking. I moved in June, have been absolutely slammed with work (#RemediationQueen, I’ll fix your problems, get at me), slammed with …
Mondays. It’s sort of warm out, but it’s also sort of cloudy and a little sad. I’ve been perpetually hungry, too, so I’ve been trying to eat a lot more protein as I try to run more. Finding alternatives to animal sources of protein has been kinda hard since my go-to is usually chicken, but …
Quick recipe share with y’all! Pretty much every time I go out with my friends, we are looking for Brussels Sprouts on the menu (note to any restaurant owners/staff reading this… the people have spoken, and we want NEED Brussels Sprouts…). I decided I wanted to try and make my own copycat rendition of a personal favorite …
The Divine Kitchen 